Anglo Saxon Food Recipes Ks2

Mix well until you have a dough.

Anglo saxon food recipes ks2. Or parsnips cabbages burdock and rape onions and leeks wild garlic legumes peas and beans herbs and spices ginger cinnamon cloves mace and pepper. Bring your history lessons to life by creating your very own anglo saxon feast with our anglo saxon food recipes for ks2. To find out which foods were available in anglo saxon times to follow an anglo saxon recipe for honey breadthe lesson plan includes differentiation ideas to adapt the activities for the needs of your class. The anglo saxons loved eating and drinking and would often have feasts in the hall.

Ingredients the head of a large fish 1 small haddock 2 teaspoons salt pepper 2 tablespoons flour cup of milk 1 litre of cold water method 1. They grew wheat to make flour for bread and barley to make beer. Chicken stew with herbs and barley. This resource pack contains delicious anglo saxon food recipes for.

Boil and skim the froth off the top. The food was cooked over the fire in the middle of the house. The best cuts of meat the juiciest vegetables and the finest loaves would go to the lord the next best food to his warriors and other important. The anglo saxons enjoyed food and drink and often held big feasts.

Anglo saxon food recipes for ks2. Summer fruit honey and hazelnut crumble. Meat was roasted and eaten with bread. Put all the ingredients in a bowl.

Ks2 history anglo saxons learning resources for adults children parents and teachers. Wash the fish and place in a pan with the water and salt. Anglo saxon food stuffs fruit figs and grapes small apples crab apples plums cherries and sloes vegetables wheat rye oats and barley carrots welsh carrots. Meal times for anglo saxons were often communal affairs with all the members of a village eating at the table of their lord s hall the food was usually cooked over the long open fire pit in the middle of the hall then shared out between everyone.

Instruction to help you make a traditional anglo saxon honey shortbread. This lesson is part of the ks2history anglo saxons planning pack for ks2. After the feast a minstrel would play a harp and sing songs of battles and heroes. They ate their meat with bread and washed their meal down with beer.

Anglo saxons ate what. Honey oats and spice cakes. Their favourite meats included deer and wild boar which they roasted over a fire in the middle of their houses. They drank ale and mead a kind of beer made sweet with honey from great goblets and drinking horns.